Openings
Gepuk Bangsar opens its doors at Bangsar
The smash-and-sambal craze has a new home in Kuala Lumpur.
Read the full story →The Gepuk Gazette
All the news that is fit to fry.
BREAKING
● Gepuk Bangsar opens its doors at Bangsar● New menu: sets, tilapia and add-ons● Take away and delivery are on the way● How we grind our sambal fresh● Tilapia Goreng sets join the menu● Join the crew: we are hiring● Gepuk Bangsar opens its doors at Bangsar● New menu: sets, tilapia and add-ons● Take away and delivery are on the way● How we grind our sambal fresh● Tilapia Goreng sets join the menu● Join the crew: we are hiring
New menu: sets, tilapia and add-ons
Four Ayam Gepuk sets, four Tilapia Goreng sets and a full add-on list.
Read story →Take away and delivery are on the way
Our take away service is almost ready to roll.
Read story →How we grind our sambal fresh
Small batches, bright heat: the story of our signature sambal.
Read story →Tilapia Goreng sets join the menu
Whole fried tilapia with sambal gepuk, from RM16.50.
Read story →Join the crew: we are hiring
Kitchen, service, supervisor and creative roles are open.
Read story →